Dining Services An Award-Winning Dining Program

Your Dining Services team is committed to preparing food from-scratch, in small batches as close to service as possible. We are passionate about food and take pride in serving skillfully-prepared meals that are fresh, never-frozen and hand-crafted from the highest quality ingredients. We source at least 20% of our food from local farmers, growers, and artisans. Our menus emphasize fresh, local and healthy options and are available in a variety of venues and formats, from all-you-care-to-eat to On the Go! to specialty catered events.

Meal Plans

Dining Services offers a variety of meal plan options for undergraduate, law students and the entire campus community. New for the 2015-2016 academic year, all upper-division meal plans will enjoy full retail exchange at all times within our retail outlets. All plans will also feature $225 in Meal Plan Flex - about $15 per week - to use for à la carte spending across the campus dining locations. There are no restrictions to use of meal plans by day or by time. Leverage the campus wide opportunities to eat to best support your needs each day.

Learn more about our meal plan options or enroll/change your plan.


We understand that dining is an integral part of life on campus. That’s why we continue to refine a dining program that focuses on: the quality, variety, and freshness of the food; meal plan options that provide increased flexibility and value; a service-oriented approach that is founded on continuous improvement as determined by student feedback and provides for individualized attention to students with special dietary needs.


W&L Dining Services is grounded in a service-oriented, guest-first approach and we believe in continuously improving our operations to provide the best possible dining experience to our guests each and every day. We want to hear from you.