
Hours | Menu | Guest Prices | Employment
The Marketplace is an all-you-care-to-eat dining facility located in the John Elrod Commons. Featured foods include an array of freshly prepared American and International cuisine. From made-from-scratch soups, salads, and desserts to vegetarian specialties, the Marketplace host a series of "Special Event Meals" throughout the school year (click on "Special Events" to preview). The Marketplace accepts all meal plans and cash.
Monday - Friday
Continuous Service 7:15am - 7:15pm
Breakfast: 7:15am - 9:30am
Continental Breakfast: 9:30am - 11:30am
Full Service Lunch: 11:30am - 2:00pm
Express Lunch: 2:00pm - 5:30pm
Dinner: 5:30pm - 7:15pmSaturday - Sunday
Continuous Service 8:00am - 7:00pm
Continental Breakfast: 8:00am - 11:00am
Brunch: 11:00am - 1:00pm
Express Lunch: 1:00pm - 5:30pm
Dinner: 5:30pm - 7:00pm
Dining Dollars Cash + Tax = Total Breakfast $5.87 $5.87+ .53 = $ 6.40 Cont. Breakfast $4.68 $4.68 + .42 = $ 5.10 Lunch $7.57 $7.57 + .68 = $ 8.25 Dinner $9.63 $9.63 + .87 = $10.50 Sat./Sun. Brunch $8.76 $8.76+ .79 = $ 9.55
Dining Services offers many student employment opportunities. The Marketplace, Cafe' 77, W&L Catering, and the Law School Brief Stop promote student employment by offering flexible part time hours to accommodate class schedules and personal needs. Other employment benefits of Dining Services include complimentary meals per shifts worked, above average compensation, and the option to remain on campus for your extra cash $ needs.
For additional information on student employment opportunities contact:
Marketplace Don Kendall, Manager ext. 8282 dkendall@wlu.edu Kelly Brown, Asst. Manager ext. 8106 kbrown@wlu.edu Cafe' 77 Dennis Fowler, Asst. Director ext. 8933 dfowler@wlu.edu W&L Catering Joe Calicchio, Catering Director ext. 8025 jcalicchio@wlu.edu Lisa Funkhouser, Event Planning Manager ext. 8698 lfunkhouser@wlu.edu Law School Brief Stop Dwight Bitz, Asst. Director ext. 8105 dbitz@wlu.edu Jane Pultz, Supervisor ext. 7504 jpultz@wlu.edu